{"product_id":"morsa-per-prosciutto","title":"Ham vice","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eRaw \u003cstrong\u003eham\u003c\/strong\u003e \u003cstrong\u003eslicer\u003c\/strong\u003e \u003cstrong\u003e.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e The raw (or cooked) ham vice is the ideal tool for manually slicing ham, because it holds the cured meat in place when cutting it with the appropriate professional knives.\u003cbr\u003e It allows you to cut thin and regular slices of wide hams, such as Parma and San Daniele.\u003c\/p\u003e\n\n\u003cp\u003e Walnut wood support and stainless steel vice.\u003cbr\u003e Product of Italian cutlery from \u003cstrong\u003eManiago\u003c\/strong\u003e , Due Cigni.\u003c\/p\u003e","brand":"Due Cigni","offers":[{"title":"Default Title","offer_id":40568822366382,"sku":"","price":205.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/1317\/1374\/products\/IMG_1238-min.jpg?v=1626096629","url":"https:\/\/aguzzeriadelcavallo.live\/en\/products\/morsa-per-prosciutto","provider":"Aguzzeria del Cavallo | Fondata a Bologna dal 1783 | Shop Online","version":"1.0","type":"link"}